Get More Muscle For Less!
LIMOUSIN - the genetic leader for muscle, growth, efficiency.
· Best adapted continental breed for the case-ready beef industry.
· Superior muscle
· High weaning and yearling muscle growth with moderate birth weight.
· Highest red meat yield of any major breed.
· Uniform size and color
· Best Cross with British Based Females
· Carcass Champion, Canadian Western Agribition for 28
consecutive years. · Superior Canadian Health status.
· Exceptional pedigree integrity*
*The Canadian Limousin Association carries the only Full French Limousin Herd book in the world that guarantees every single registered Full Blood animal is parent verified by DNA genotyping or bloodtyping.

The Limousin breed has an important role in today's beef industry. Known throughout the world as the carcass breed, Limousin excels world-wide in beef production. Imported into Canada in 1968, Limousin is now one of the five major Canadian breeds and is the third largest in the United States. This achievement is the result of a committed, active and strong membership. Our goal is to add value to the commercial beef industry through the infusion of seed stock Limousin genetics into progressive crossbreeding programs.

The Canadian Limousin Association (CLA) is a non-profit, member-owned organization. Our primary function is to maintain the pedigree herdbook of Limousin cattle in Canada. We are committed to the improvement of the Limousin breed by way of performance programs, research, education, advertising and promotion, and export. Fullblood/Purebred/Red/Black/Polled/Horned/Embryos/Semen/Live Animals